Greek Yogurt Pizza Crust
A protein-rich, low-carb pizza crust alternative.
⏱️ 30 mins 👥 Serves 2 📊 Medium
Ingredients
- 1 cup Greek yogurt
- 1 cup self-rising flour
- 1/2 cup pizza sauce
- 1 cup mozzarella cheese
- Your favorite toppings
Instructions
- Mix yogurt and flour until dough forms
- Roll out on floured surface
- Add sauce and toppings
- Bake at 450°F for 12-15 minutes
- Let cool slightly before slicing